Sample wedding menu:

Main course

▪ Broth

▪ chop / chicken breast

▪ Potatoes

▪ cauliflowers and broccoli from the water / coleslaw

▪ beetroot salad / spring salad

Cold snacks

▪ smoked salmon wrapped with cheese paste

▪ herring

▪ Greek Fish

▪ vegetable salad

▪ bacon stuffed with ground neck

▪ Spicy minced cutlets

▪ peach with tuna

▪ galantine poultry and fish fillet

▪ pork loin with prunes

▪ tomato / cucumber / olives / peppers, canned / marinated mushrooms

▪ stuffed eggs

Second course around 21:00

▪ goulash soup or stew

The third dish approximately 0:30

▪ soup with croquette

We organize weddings for 250 people

Price does not include the wedding: the orchestra tuning room, alcohol, cakes, cold drinks.

Suite for the bride and groom free of charge, one day (SB / ND)